Food & Wine

Winemaking

46 Results

Notes on a Cellar-Book

by George Saintsbury (Author), Thomas Pinney (Editor), and 1 more
Aug 2023
Bottled Poetry: Napa Winemaking from Prohibition to the Modern Era

by James T. Lapsley (Author)
Apr 2023
The California Wine Industry 1830–1895: A Study of the Formative Years

by Vincent P. Carosso (Author)
Apr 2023
The Science of Wine: From Vine to Glass – 3rd edition

by Jamie Goode (Author)
Jun 2021
The Goode Guide to Wine: A Manifesto of Sorts

by Jamie Goode (Author)
Sep 2020
Italy's Native Wine Grape Terroirs

by Ian D'Agata (Author)
Aug 2019
Flawless: Understanding Faults in Wine

by Jamie Goode (Author)
Sep 2018
Chianti Classico: The Search for Tuscany’s Noblest Wine

by Bill Nesto (Author), Frances Di Savino (Author)
Sep 2016
Terroir and Other Myths of Winegrowing

by Mark A. Matthews (Author)
Mar 2016
Riesling Rediscovered: Bold, Bright, and Dry

by John Winthrop Haeger (Author)
Mar 2016
The Way to Make Wine: How to Craft Superb Table Wines at Home

by Sheridan Warrick (Author)
Sep 2015
Barolo and Barbaresco: The King and Queen of Italian Wine

by Kerin O’Keefe (Author)
Oct 2014
My Favorite Burgundies

by Clive Coates (Author)
Nov 2013
Postmodern Winemaking: Rethinking the Modern Science of an Ancient Craft

by Clark Smith (Author)
Nov 2013
American Wine Economics: An Exploration of the U.S. Wine Industry

by James Thornton (Author)
Sep 2013
Wines of the New South Africa: Tradition and Revolution

by Tim James (Author)
Jul 2013
The World of Sicilian Wine

by Bill Nesto (Author), Frances Di Savino (Author)
Mar 2013
Authentic Wine: Toward Natural and Sustainable Winemaking

by Jamie Goode (Author), Sam Harrop (Author)
Feb 2013
A Vineyard in Napa

by Doug Shafer (Author), Danny Meyer (Foreword by), and 1 more
Nov 2012
The Finest Wines of Germany: A Regional Guide to the Best Producers and Their Wines

by Stephan Reinhardt (Author), Hugh Johnson (Foreword by)
Oct 2012

Winemaking

Notes on a Cellar-Book

Bottled Poetry: Napa Winemaking from Prohibition to the Modern Era

The California Wine Industry 1830–1895: A Study of the Formative Years

The Science of Wine: From Vine to Glass – 3rd edition

The Goode Guide to Wine: A Manifesto of Sorts

Italy's Native Wine Grape Terroirs

Flawless: Understanding Faults in Wine

Chianti Classico: The Search for Tuscany’s Noblest Wine

Terroir and Other Myths of Winegrowing

Riesling Rediscovered: Bold, Bright, and Dry

The Way to Make Wine: How to Craft Superb Table Wines at Home

Barolo and Barbaresco: The King and Queen of Italian Wine

My Favorite Burgundies

Postmodern Winemaking: Rethinking the Modern Science of an Ancient Craft

American Wine Economics: An Exploration of the U.S. Wine Industry

Wines of the New South Africa: Tradition and Revolution

The World of Sicilian Wine

Authentic Wine: Toward Natural and Sustainable Winemaking

A Vineyard in Napa

The Finest Wines of Germany: A Regional Guide to the Best Producers and Their Wines